Hummus has become a popular dish among many people all around the world for the past couple of decades. It can be described as one of the most widely consumed Middle Eastern foods in the world and many people eat hummus on a frequent basis. This Hummus recipe teaches you how to make a quick version that utilizes tinned chickpeas and you can spice things up with variations such as adding chili or cumin powder.
If you follow the exact guidelines and quantity of ingredients advocated in this Hummus recipe, you can serve it for 6 to 8 people. Total time needed to make this dish is 5 minutes and beginners as well as experienced people can make it with absolute ease and comfort as well.